HOS-250

Download as PDF

Hospitality Human Resource Management

HospitalityUndergraduateHumanities, Business, & Social Sciences

Examine key factors that have contributed to the labor shortage and its effect on the hospitality industry workforce

Design an effective onboarding system that communicates opportunities for personal and professional growth

Examine the importance of various management tools, such as a performance appraisal system and progressive discipline

Critique employer-employee relations legislation and labor-related legislation

Explain the impacts of social, economic, and cultural factors on managing human resources

Employment Law

Policies and Procedures

Recruitment

Employee Adaptation

Training Programs

Compensation Programs

Performance & Appraisal

Employee Health & Safety

Critical HR Issues (diversity, employee relations, global influences, turnover, etc...)

Future HR (mentoring, succession planning, organizational change)