CUL-230Download as PDFCulinary Arts PracticumCulinaryUndergraduateHumanities, Business, & Social SciencesCourse InformationCourse RequisitesCourse Learning Outcomes and TopicsCollapse AllPrerequisite(s): CorequisitePrerequisite - Must be completed prior to taking this course Complete ALL of the following Courses: *Take FSM-125 AND Permission of Culinary Director